Marshmallow Krisps
Today my group made Rice krispies.
Mrs Tele'a went too countdown in the morning and got these ingredients for these prices.
Ma Baker Pink and White mini marshmallows 150g - $2
Homebrand Rice pops 300g - $3
Sunrise Margarine 500g - $2
This is the method we used.
6 cups of Rice pops
1/4 cup of butter
4 cups of mini marshmallows
Step 1. Melt your butter in a big saucepan over a low heat.
Step 2 When the butter is fully melted you can tip your mini marshmallows and stir so that the marshmallows don't get stuck on the bottom
Step 3 After the marshmallows are smooth take the pan of the heat and then put your rice pops in and fold the two together. Then put it in a tray.
Step 4 Get a piece of non stick grease paper and push down on it.
Step 5 Leave the tray somewhere too cool. Once cooled cut into squares.
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